Turn Valentine’s Day weekend into a deliciously romantic night out with this indulgent four-course prix-fixe menu—made for lingering conversations and shared bites.

Start with Italian wedding soup or a classic Caesar salad, followed by a crave-worthy bacon-wrapped scallop on a fried green tomato with tomato relish and bacon jam. Choose from decadent mains like spicy penne arrabbiata with house made meatballs, seafood pasta with shrimp and clams in a creamy Champagne sauce, Tuscany chicken pasta with sun-dried tomato and basil, or a vibrant vegetable-forward ratatouille.

Finish with chocolate mousse and berries or a heart-shaped pastry filled with strawberries and cream cheese. At just $55 per person, this Valentine’s Day weekend special delivers big romance, bold flavors, and an unforgettable date-night experience.